Publications

The Best Time of Day to Practice Yoga in Nosara
Discover ideal yoga timing in Nosara—whether sunrise serenity, midday warmth for deeper stretches, or evening calm to unwind. Consider your personal energy, schedule, and tropical climate. Morning energizes, afternoon revitalizes (despite humidity), and evening soothes—experiment to find your perfect balance.

Understanding the Annexation of Nicoya: A Local’s Perspective on Costa Rica’s Historical Milestone
Explore Nicoya’s historic 1824 decision to join Costa Rica—through the words of locals. Learn why residents chose unity: economic ties with Puntarenas, stability, education, and governance. This personal lens enriches the story behind the Annexation of the Partido de Nicoya and its lasting cultural legacy.

Surfing Schools in Nosara, Costa Rica: A Beginner’s Paradise
Begin your surf journey in Nosara—ideal for beginners with consistent gentle waves, warm water, and soft sandy breaks at Playa Guiones. Choose from numerous trusted surf schools, enjoy mid-to-high tide conditions, and grow in a welcoming tropical town rich with activities like yoga, wildlife tours, and more.

Why Nosara is the Ultimate Yoga Destination
Discover why Nosara is a top yoga destination: pristine beaches, lush forests, and world-class studios like Bodhi Tree, Harmony, and Blue Spirit. Enjoy organic markets, wellness-focused retreats, teacher training, community events, and a sustainable Pura Vida lifestyle—all wrapped in transformative serenity.

Fishing at Nosara
Set off on a fishing adventure in Nosara—casting lines in pristine Pacific waters for sailfish, marlin, tuna, roosterfish, snapper, and grouper. Whether you choose inshore or offshore charters, local guides offer expert gear, regulations knowledge, and the best seasonal tips for a thrilling, sustainable Costa Rica fishing experience.

Craft Beer and Dinner at Nosara: The Best Places to Try
Explore Nosara’s vibrant craft-beer and dining scene—from Blue Zone Brewery’s jungle-to-ocean brews and Guiones Brew’s wood-fired pizzas to Olo Alaia’s surf-shop café taproom, K-Rae’s Irish gastropub, diverse menus at 10 Pies, El Local’s farm-to-table fare, and Al Chile’s Mexican eats with margaritas.